Let's look at the world through Rose-Colored-Glasses!
Let's look at the world through Rose-Colored-Glasses!
Late post… Last bento for this Summer school! They don’t need a bento for Fridays so I made a bento a total of 8 times! Note to me: Fried rice Stir fried beef Golden kiwi Tomato Watermelon I made it smaller and simpler this time. …
Late post… Although it was too much and he didn’t finish it, he requested Yakisoba again. So here you go. Note to me: Yakisoba Edamame Vons chicken (leftover from yesterday) Yellow peach Cherry tomato Chicken nugget Watermelon
Late post….Day #6
Note to me:
I guess it was too much. My son didn’t finish it. Will reduce the amount tomorrow!
I was planning to do simple ham and cheese sandwiches to be easy in this very sleepy tiring Monday morning but!! I realized there was no sliced cheddar cheese in the fridge….I had a bag of shredded cheddar cheese in the fridge. If I use …
Day #4. Upon my son’s request, it was Karaage (Japanese fried chicken) bento. I marinated chicken overnight and fried it this morning! Note for me: Shiso onigiri (Shiso flavored rice balls) Karaage (Japanese fried chicken) Edamame on mini skewers Ranier cherry Mini sausages …
Late post…. Day #3 was like….
Today’s bento was Yakisoba bento. Yakisoba is like Japanese style Chow Mein.
Watermelon appears very often because my son loves it.
Note for me:
Day #2. Note for me: Ham & cheese sandwich Mini sausage Pasta Edamame Tomato Cherry plum Watermelon
It’s been a long while for me to make a Japanese-style bento. For the next 2 weeks, I am making a bento every morning except Fridays for my son. Hope I won’t run out of ideas. Note for me: Edamame Ham, cheese & egg Tomato …